Log in for prices and ordering

Domaine de Marcoux: A Wolf Walks into a Wine Bar…

Domaine de Marcoux: A Wolf Walks into a Wine Bar…

View the full available range from Domaine de Marcoux here.

For those new to the story, Raisin de Loup is Marcoux’s keenly priced, bistro-style Rhône drawn from two small plots of land in the southern reaches of Châteauneuf-du-Pape. Here you won’t find the galets roulés (rolled alluvial stones) so emblematic of this appellation and the Southern Rhône in particular. Instead, this wine is drawn from the deeper soils where the region’s vignerons have historically grown their small acreage of ‘Vin de Table’ vines. Each year, Marcoux releases less than 300 cases. Traditionally that volume was produced solely for the local market, although repeated nagging eventually won us an allocation.

Vinified using natural yeasts in cement and stainless steel, Raisin de Loup is a Grenache and Syrah blend, complemented by a dollop of both Carignan and Caladoc (an obscure crossing of Grenache and Malbec). Sophie Armenier explains that with this cuvée, first and foremost, she wants to craft a tasty everyday red to sit alongside the Domaine’s iconic red wines. She calls this her “Petit Rhône”. We call it delicious.

That said, there is nothing ‘little’ about this year’s release. From the 2022 vintage (labelled as NV), you can expect the deepest and most complex release we have tasted under this label. It opens with charming Grenache-led vapour of spicy red berries licked by floral and earthy notes. It’s both supple and suave on the palate, with a fine-brushed texture and some creamy blue fruit joining the picture. There is genuine silky intensity here alongside fine chalky tannins and harmonising acidity to keep everything neat and poised. It finishes with a spicy and generous Southern Rhône close. All this is delivered in the balanced, elegant style for which this classy biodynamic grower is renowned.

For those wondering, the name Raisin de Loup translates roughly as “grapes of the wolf”, the local patois for the black nightshade that grows around the vines here. Any other questions can be dealt with by the pointy end of your wine knife!

Other Recent Releases

  • Bannockburn
    Bannockburn
    If Bannockburn’s spring releases are any indication—and they typically are—2025 is pois...
    If Bannockburn’s spring releases are any indication—and they typically are—2025 is poised to be another excellent vintage for Matt Holmes and Co. B...

    Read more

  • Quealy Turbul 2023
    Quealy Turbul 2023
    There is cloudy, and then there is Quealy. You don’t need us to tell you that Kevin McC...
    There is cloudy, and then there is Quealy. You don’t need us to tell you that Kevin McCarthy and Kathleen Quealy wrote the first chapter on skin-co...

    Read more

  • Lethbridge
    Lethbridge
    Ray Nadeson has that unique ability of being damn good at every style he turns his hand...
    Ray Nadeson has that unique ability of being damn good at every style he turns his hand to. Not many could weave a micro-pick of Victorian Savagnin...

    Read more

  • Daniel Bouland 2023
    Daniel Bouland 2023
    During a visit last February, Daniel Bouland showed us his full range of 2024 samples. ...
    During a visit last February, Daniel Bouland showed us his full range of 2024 samples. He then insisted we taste the bottled wine from the 2023 vin...

    Read more

  • Corofin
    Corofin
    As we write, Mike Paterson is somewhere deep in Sydney showing a terrific set of artisa...
    As we write, Mike Paterson is somewhere deep in Sydney showing a terrific set of artisanal Marlborough wines from the 2023 vintage. Fortunately for...

    Read more

  • Defaix
    Defaix
    “We harvested very quickly to avoid sur-maturity—the opposite of 2024. I think of 2023 ...
    “We harvested very quickly to avoid sur-maturity—the opposite of 2024. I think of 2023 in the same esprit as the 2022s—two excellent vintages,” exp...

    Read more

  • Bondar
    Bondar
    You may have seen Bondar’s name splashed across the pages of Halliday recently. In the ...
    You may have seen Bondar’s name splashed across the pages of Halliday recently. In the 2026 guide, they took home the award for “Best Value Winery....

    Read more

  • Recaredo
    Recaredo
    Our readers know a great deal about what goes into crafting outstanding sparkling wine....
    Our readers know a great deal about what goes into crafting outstanding sparkling wine. This pioneering Catalan family tick all those boxes, and pr...

    Read more

  • Champagne Agrapart & Fils
    Champagne Agrapart & Fils
    The apple never falls far from the tree. Today, Ambroise Agrapart, son of Nathalie and ...
    The apple never falls far from the tree. Today, Ambroise Agrapart, son of Nathalie and Pascal, is at the helm with the active support of his father...

    Read more

View All Offers