Latest Releases

We're super proud to be welcoming this reborn producer into our portfolio. The new wines are exceptional, and are only getting better. Eldridge (formerly Eldridge Estate) is obviously a producer with a proud history, and it has now been fully revitalized under the winemaking of Steve Flamsteed and the new ownership of Elli and Vicki Tutungi. The wines are made in tiny quantities, exclusively from...

A fresh array of Chablis from Domaine Bernard Defaix has just landed, offering a compelling reminder of what careful, committed winemaking can achieve. In 2024, frost and hail were followed by a relentless run of rain, reducing yields to just 10–12 hl/ha...

Domaine la Réméjeanne remains one of the Southern Rhône's true hidden gems—a 25-hectare estate on the high, sandy-limestone hillsides of Sabran, in the Gard, where altitudes of 200 to 280 metres deliver a freshness and refinement rarely found in the appellation. Certified organic since 2010, every vine is hand-farmed with native yeasts, gentle extractions and minimal intervention, in pursuit of the finesse and precision that define the house style.

Joh. Jos. Prüm has a rare ability to make delicacy feel profound, and the 2024 vintage is a superb example. Shared with the world in Prüm’s customary unhurried fashion, these wines show a cooler, more classical side of the Mosel than we have seen in recent years...

Dormilona’s latest Chardonnay and Cabernet Sauvignon have arrived, and both are a strong reminder of why Jo Perry remains one of Margaret River’s most distinctive winemakers. Working with organically grown fruit and a light touch in the cellar, Jo makes wines with clarity, personality and real sense of place...

Denton is on the rise, there's no question about that. Under the thoughtful, driven management of the Bishop family, with talented winemaker Kirilly Gordon and viticulturist Julian Parrott, the range feels precise, characterful and full of life. From finely tuned Chardonnay and Pinot Noir, to deeply impressive Australian Nebbiolo, all of the wines are compelling, and there's wonderful value across the range. We’re delighted to offer a lineup spanning the View Hill and Estate tiers—all brilliantly drinkable wines and with much improved packaging to boot. If you haven't tasted the wines recently, now's the time!  

Our latest container has refreshed the warehouse with the full range of Zalto’s matchless stemware. Most of our customers are familiar with the quality that is on offer. Quite simply, the finer the glass, the more pleasurable it is to drink from. And Zalto produce the finest stemware we know of—glasses that seem to almost disappear in the hand, bringing you closer to the wine.

Pyramid Valley is one of the New World’s standout names for Chardonnay and Pinot Noir. Founded by Mike and Claudia Weersing on Waikari’s limestone-rich slopes in North Canterbury, and now led by Steve Smith MW, Brian Sheth and winemaker Huw Kinch, the estate remains true to its biodynamic roots across both Waikari and Central Otago. The flagship Chardonnay and Pinot Noir from North Canterbury are celebrated for their precision, depth and strong sense of place. Alongside them, the Sauvignon+ offers a compelling take on New Zealand Sauvignon Blanc, with wild fermentation, skin contact and old oak bringing texture, savoury complexity and impressive length. 

When Gerald Ellis planted vines on his Derwent Valley sheep farm in 1976, the cynics said southern Tasmania was too wild, too cold, too far from anywhere that mattered. Nearly five decades on, Meadowbank has long since answered that verdict, and then some...

Jasper Button has quietly become one of the Adelaide Hills' most compelling voices. A small batch of Chardonnay in 2012 set things in motion, and it has been a steady, focused progression ever since. Vintages in Beaujolais, Jura, Piemonte and Burgundy shaped his philosophy. Process is only a means to an end, and that end is deliciousness. Jasper says he has always been drawn to wines that are free, expressive, and immediately appealing, and his own wines fit that description perfectly.

From the Thienpont family (of Le Pin fame) comes this wonderful value from the stunning Castillon Côtes de Bordeaux. Acquired by Jacques and Anne Thienpont in 2015, L'Hêtre sits across a mosaic of exceptional terroirs east of Saint-Émilion. The organically-farmed 27-hectare estate is planted to 90% Merlot and 10% Cabernet Franc. At these price points, the esteemed Thienpont name has never been more accessible.

“Few growers’ ranges in Champagne are as consistently outstanding as that of Larmandier-Bernier,” Andrew Jefford, The New France