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Spinifex Rostein Shiraz 2018

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Spinifex Rostein Shiraz 2018
Producer Spinifex
Region, Country Flaxman Valley, Australia
Bottle Size 750ml
Case Size 6
Product Code 18720-750

Although this is the first release of this label, Pete Schell has been working with Rostein Shiraz fruit since the 2015 harvest. The 2018 harvest was the first where he felt he understood enough about the site and had the quality of vintage to really go for it. It was hand-picked over 10 days, then fully de-stemmed and fermented wild in both oak and stainless steel fermenters. Prior to pressing, the wine spent two weeks on skins. Aging lasted 18 months, on light lees in barriques and demi-muids. Schell worked with 50% new oak—the upper end for Spinifex’s oak regime—and yet the density of Rostein’s fruit has absorbed this like a sponge. It is simply brilliant.

Spinifex Rostein Shiraz 2018

Reviews

“This has an assertive, red-cherry and blackberry nose with crushed stones, graphite and abundant fragrant spices, buried deep in black fruit. The palate has dense tannins and very intense, concentrated, blackberry and blood-plum flavors. Chiseled, compressed, velvety and powerful. Needs three to four years. Screw cap. Top 100 Wines of Australia 2020,”
98 points, Nick Stock, Jamessuckling.com
“First release. Hand picked, no whole bunches. Wild-yeast fermented then matured for 12 months in 50% new barriques and demi-muids. A grand newcomer for Spinifex, this is the first time this vineyard has stepped up since it was purchased in 2014. Signature Eden Valley shiraz of full purple hue, reverberating with deep-set spice, powerful blackberry and satsuma plum fruit, fresh licorice and a full serve of dark chocolate oak. Impressive concentration is consummately backed with a fine yet taut frame of intricately suspended tannins that carry the finish very long indeed.”
96 points, Tyson Stelzer, Halliday Wine Companion
“Flaxman Valley really feels like it’s dress circle Eden these days. Maybe always, definitely where the best wines I like drinking seem to come from now. Or at least on a small litmus test. Anyway, fancy release from Spinfex, probably long overdue really. Yep, glass stopped in the neck. Blue fruits, crushed rocks, light spice, cola, some eucalyptus, fennel and minty notes. Yum smells. Palate is lush but controlled, deeply flavoured, ripples with fine swishes of tannin and finds cool acidity underlying, minerally and freshening. A gulpable red but one that asks for attention – lots of detail here, lots to sit and pause on. Some tension in the finish too; it speaks of save some for later. A very, very good shiraz.”
95 points, Mike Bennie, The Winefront

Reviews

“This has an assertive, red-cherry and blackberry nose with crushed stones, graphite and abundant fragrant spices, buried deep in black fruit. The palate has dense tannins and very intense, concentrated, blackberry and blood-plum flavors. Chiseled, compressed, velvety and powerful. Needs three to four years. Screw cap. Top 100 Wines of Australia 2020,”
98 points, Nick Stock, Jamessuckling.com
“First release. Hand picked, no whole bunches. Wild-yeast fermented then matured for 12 months in 50% new barriques and demi-muids. A grand newcomer for Spinifex, this is the first time this vineyard has stepped up since it was purchased in 2014. Signature Eden Valley shiraz of full purple hue, reverberating with deep-set spice, powerful blackberry and satsuma plum fruit, fresh licorice and a full serve of dark chocolate oak. Impressive concentration is consummately backed with a fine yet taut frame of intricately suspended tannins that carry the finish very long indeed.”
96 points, Tyson Stelzer, Halliday Wine Companion
“Flaxman Valley really feels like it’s dress circle Eden these days. Maybe always, definitely where the best wines I like drinking seem to come from now. Or at least on a small litmus test. Anyway, fancy release from Spinfex, probably long overdue really. Yep, glass stopped in the neck. Blue fruits, crushed rocks, light spice, cola, some eucalyptus, fennel and minty notes. Yum smells. Palate is lush but controlled, deeply flavoured, ripples with fine swishes of tannin and finds cool acidity underlying, minerally and freshening. A gulpable red but one that asks for attention – lots of detail here, lots to sit and pause on. Some tension in the finish too; it speaks of save some for later. A very, very good shiraz.”
95 points, Mike Bennie, The Winefront

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