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Celebrating the legacy of Barossa Valley Grenache, Pete Schell sources this wine from four dry-grown, old-vine parcels in the Barossa Valley with vine ages ranging from 35-100 years. The winemaking was very much in the traditional Spinifex mould: slow, natural fermentations with gentle pump-overs and foot-stomping. With a focus on freshness and drinkability allied to a supple core of Barossan generosity and depth of flavour, the 2022 Garçon was crafted with 40% whole bunches and fermentations took place in stainless steel and concrete. Maturation took place on light lees in a selection of vessels including steel vats, seasoned, thick-staved 600-litre demi-muids, with an additional stint in 2,500 litre foudre. Bottled unfined and without filtration, eight months after harvest.
We respectfully acknowledge the Wurundjeri People of the Kulin Nation, who are the Traditional Owners of the land on which we operate in Melbourne, and pay our respect to their Elders past, present and emerging. We also acknowledge and respect the Traditional Owners of lands across Australia, their Elders, Ancestors, cultures and heritage, and recognise the continuing sovereignties of all Aboriginal and Torres Strait Islander Nations.
Warning: under the liquor control reform act 1998 it is an offence; to supply alcohol to a person under the age of 18 years (penalty exceeds $7000); for a person under the age of 18 years to purchase or receive liquor (penalty exceeds $500)