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Massolino Barolo Vigna Rionda Riserva Etichetta Nera 2016

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Massolino Barolo Vigna Rionda Riserva Etichetta Nera 2016
Producer Massolino
Region, Country Barolo, Italy
Bottle Size 750ml
Product Code 21202-750

Barolo lovers need no reminding: 2016 was an epic vintage, producing a stream of breathtaking wines. First bottled as a single Cru in 1982, 2016 marked the 35th vintage of Massolino’s benchmark Barolo, Vigna Rionda, and even those who know this wine intimately will surely not have tasted a greater expression. This year’s sheer quality led Massolino to introduce a new, all-black label, which henceforth will only be used for the greatest years of Vigna Rionda. The 2016 fermented with indigenous yeasts in oak tini—large, conical oak vats—with the blending and pre-bottling in stainless-steel tanks and cement vats. It matured for 36 months in Stockinger botti.

This is clearly a very special Vigna Rionda. It’s a rich, layered wine of enormous depth and power yet also great finesse. It’s unique, perhaps a little like 2010 or 2004 but with more structural power. The notes below tell you all you need to know about the quality on offer.

Massolino Barolo Vigna Rionda Riserva Etichetta Nera 2016

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Reviews

"Tasting this Vigna Rionda is such a sensual experience, with the complexity you’d expect from the top-level Barolo, showing hints of iodine, dark mussels, walnuts, dark stones to the fleshy dark cherries and plums. Then it turns a little “bloody,” minty and tarry on the nose. “Dark” and full-bodied with a massive amount of small-grained tannins seamlessly knitting the fruit on the palate, driving it to a very long, mineral finish. Very tight and powerful now, yet seductively rich and full of flesh, too. Shows lots of potential ahead. Much better from 2025. It should hold well for the next 20+ years."
97 points, jamessuckling.com
“Packaged with a special black label, the Massolino 2016 Barolo Riserva Vigna Rionda is only released in the best vintages. Showing the power and the determination of Serralunga d'Alba, the wine is redolent of dried berry, lots of rusty earth and fragrant red rose. These are the typical aromas of this vineyard, and this wine presents them with impeccable integration. To the palate, this Riserva remains open-knit, tightly structured and broad in scope."
97 points, Monica Larner, The Wine Advocate
“The 2016 Barolo Riserva Vigna Rionda is absolutely stunning. Deep and statuesque in bearing, the 2016 captivates all the senses from start to finish. A whole range of Rionda aromatics soars out of the glass. Silky and yet powerful, gracious and yet full of gravitas, the 2016 captures all the contrasts that make Barolo such an alluring wine. Rose petal, lavender, red/purplish fruit, spice and new leather lend striking nuance to this hypnotic Barolo from Massolino.”
97 points, Antonio Galloni, Vinous
“Cherry, strawberry, rose, iron and menthol flavors highlight this supple red. There's plenty of backbone, and woodsy notes chime in, but this is more about the expressive berry fruit and elegant side of Barolo, ending with a terrific finish. Nonetheless, this will require several years for the tannins to be absorbed. Best from 2025 through 2045.”
98 points, Brandon Sanderson, Wine Spectator

Reviews

"Tasting this Vigna Rionda is such a sensual experience, with the complexity you’d expect from the top-level Barolo, showing hints of iodine, dark mussels, walnuts, dark stones to the fleshy dark cherries and plums. Then it turns a little “bloody,” minty and tarry on the nose. “Dark” and full-bodied with a massive amount of small-grained tannins seamlessly knitting the fruit on the palate, driving it to a very long, mineral finish. Very tight and powerful now, yet seductively rich and full of flesh, too. Shows lots of potential ahead. Much better from 2025. It should hold well for the next 20+ years."
97 points, jamessuckling.com
“Packaged with a special black label, the Massolino 2016 Barolo Riserva Vigna Rionda is only released in the best vintages. Showing the power and the determination of Serralunga d'Alba, the wine is redolent of dried berry, lots of rusty earth and fragrant red rose. These are the typical aromas of this vineyard, and this wine presents them with impeccable integration. To the palate, this Riserva remains open-knit, tightly structured and broad in scope."
97 points, Monica Larner, The Wine Advocate
“The 2016 Barolo Riserva Vigna Rionda is absolutely stunning. Deep and statuesque in bearing, the 2016 captivates all the senses from start to finish. A whole range of Rionda aromatics soars out of the glass. Silky and yet powerful, gracious and yet full of gravitas, the 2016 captures all the contrasts that make Barolo such an alluring wine. Rose petal, lavender, red/purplish fruit, spice and new leather lend striking nuance to this hypnotic Barolo from Massolino.”
97 points, Antonio Galloni, Vinous
“Cherry, strawberry, rose, iron and menthol flavors highlight this supple red. There's plenty of backbone, and woodsy notes chime in, but this is more about the expressive berry fruit and elegant side of Barolo, ending with a terrific finish. Nonetheless, this will require several years for the tannins to be absorbed. Best from 2025 through 2045.”
98 points, Brandon Sanderson, Wine Spectator

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