Little Reddie Mountain Fizz 2025

This blend of 95% Syrah (and 5% Chardonnay) packs a punch. Made from Leanganook and Faraday fruit from Dash Farms, the grapes were harvested early to keep the “snap frozen strawberry and rose petal prettiness that we really like,” Pat tells us. The grapes were whole-bunch pressed long and slow with only the best juice making it to tank. The wine fermented naturally in steel before transfer to old French puncheons where it completed the bulk of ferment alongside malo and some elevage on lees. “It was such a beautiful way to present the primary grape of this region,” Pat mentions, and we couldn’t agree more.