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La Soufrandière Mâcon-Vinzelles Le Clos de Grand-Père 2020

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La Soufrandière Mâcon-Vinzelles Le Clos de Grand-Père 2020
Producer La Soufrandiere
Region, Country Mâcon, France
Bottle Size 750ml
Product Code 20730-750

Biodynamic. This comes from a very old, genuine Clos (walled vineyard) that sits on a very rocky, hard limestone bedrock that’s close to the surface and is believed to be an old Roman path. This vineyard is on the lower part of the Pouilly-Vinzelles slope and is therefore classed as Mâcon-Vinzelles. The site was purchased by the Bret brothers’ maternal grandfather, hence the name Le Clos de Grand-Père. Speaking of maturity, some plants in this 0.7-hectare plot are now over 100 years old and the average age of the vines sits at around 60 years. The 2020 was mostly tank-raised—with just 10% old barrels used for élevage—and delivers a delicious combination of flesh and energy.

La Soufrandière Mâcon-Vinzelles Le Clos de Grand-Père 2020

Reviews

“A mild touch of reduction shaves the top notes and blurs the nuance of the ripe white orchard fruit scented nose. The racy and almost painfully intense middle weight flavors are not nearly as dense but there is good minerality on the refreshing and chiseled finish that also reflects a touch of bitter citrus zest.” 88-90 points
89 points, Allen Meadows, Burghound
“An easy and attractive width to this nose – not fully open but still with enough of an invitation. Bigger in the mouth than the nose had suggested – energetic – with clarity to its mineral structure. Almost juicy – that’s a beauty – almost a suggestion of something akin to ginger in the finish – yes!”
Bill Nanson, Burgundy Report
“Macon, a biodynamic producer, lots of character, no new oak. It’s a potent combo. The wines from this producer deliver such satisfaction and depth of flavour, and likewise drinkability. Very good wines. And at the prices, should be part of your Burgundy repertoire if you’re into good gear, and don’t want over-oaked, over-done wines from the fancy end of the region. Succulent white with strong minerality, juicy, ripe apple fruit characters, a touch of honey-butter and all of this reflected between scents and flavours. Has a feel of concentrated fruit character, a good dusting of spice, a slightly bitter edge but in a pleasing sense and in all this a lemongrass/ginger/lemon tea kind of Thai spice element too. It’s a ripper drink, generous, and showing the flex of chardonnay unadorned. Lovely.”
92 points, Mike Bennie, The Wine Front

Reviews

“A mild touch of reduction shaves the top notes and blurs the nuance of the ripe white orchard fruit scented nose. The racy and almost painfully intense middle weight flavors are not nearly as dense but there is good minerality on the refreshing and chiseled finish that also reflects a touch of bitter citrus zest.” 88-90 points
89 points, Allen Meadows, Burghound
“An easy and attractive width to this nose – not fully open but still with enough of an invitation. Bigger in the mouth than the nose had suggested – energetic – with clarity to its mineral structure. Almost juicy – that’s a beauty – almost a suggestion of something akin to ginger in the finish – yes!”
Bill Nanson, Burgundy Report
“Macon, a biodynamic producer, lots of character, no new oak. It’s a potent combo. The wines from this producer deliver such satisfaction and depth of flavour, and likewise drinkability. Very good wines. And at the prices, should be part of your Burgundy repertoire if you’re into good gear, and don’t want over-oaked, over-done wines from the fancy end of the region. Succulent white with strong minerality, juicy, ripe apple fruit characters, a touch of honey-butter and all of this reflected between scents and flavours. Has a feel of concentrated fruit character, a good dusting of spice, a slightly bitter edge but in a pleasing sense and in all this a lemongrass/ginger/lemon tea kind of Thai spice element too. It’s a ripper drink, generous, and showing the flex of chardonnay unadorned. Lovely.”
92 points, Mike Bennie, The Wine Front

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