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This cuvée derives its name from the greenish, metamorphic bedrock (amphibolite) that dominates the soils in which it is grown. Produced from vines aged between 35 and 40 years, this unique wine was vinified with only a short period on lees, as Jo Landron wanted to retain as much freshness and minerality as possible. Only minor doses of sulphur were used to block malo. Bottling occurred early (in March), and without filtration, to retain the earth-to-glass essence of the wine.
We respectfully acknowledge the Wurundjeri People of the Kulin Nation, who are the Traditional Owners of the land on which we operate in Melbourne, and pay our respect to their Elders past, present and emerging. We also acknowledge and respect the Traditional Owners of lands across Australia, their Elders, Ancestors, cultures and heritage, and recognise the continuing sovereignties of all Aboriginal and Torres Strait Islander Nations.
Warning: under the liquor control reform act 1998 it is an offence; to supply alcohol to a person under the age of 18 years (penalty exceeds $7000); for a person under the age of 18 years to purchase or receive liquor (penalty exceeds $500)