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Biodynamic. If there is a better value white Burgundy on the market, we’d be very happy to buy some! This absolutely classic and delicious wine was drawn from a blend of terroirs and crafted from low yields. It was raised in tank and now Goisot is also using some 600-litre demi-muids (circa 10%) to good effect.
Goisot’s entry-level 2020 is alluring and complex as ever—taut and strong with fleshy vibrancy and a complex armoury of minerals, texture and compact flavours. There’s mouth-watering, tight phenolics supported by citrus fruits, quartz-like minerality, subtle brine and strait-laced acidity. It's at least as good as any vintage we have shipped and, again, the value has to be tasted to be believed.