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This juicy, drink-now aromatic is a well-judged blend of 45% Pinot Bianco with the remainder split between Chardonnay and Sauvignon Blanc. All the fruit is grown at 448 metres (hence the name) on the mineral-rich hillside vineyards of Alto Adige's Cornaiano canton. The name not only refers to the altitude of the source vineyards but also to a local expression: ‘448’ or ‘quattro quattro otto’ is a local saying for ‘hurry up’ or ‘chop chop’. So there's a bit of Tyrolean wordplay going on here.