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Certified organic. This blend comes from hillside vines with an average altitude of 250 metres, grown on loess/limestone soils, and holding both south and east expositions. A blend of Syrah, Grenache, Mourvèdre, Carignan, as well as some Marselan (from some old vines of a rarely seen hybrid that Olivier Klein likes for the acidity it brings to the blend), this is perhaps the spiciest of the Réméjeanne wines we ship. The grapes are sorted and mostly destemmed before a natural ferment in concrete tank. The Carignan grapes are, however, fermented carbonic style. There is no sulphur used during the vinification, and the wine then spends a year in tank prior to bottling (unfined).
We respectfully acknowledge the Wurundjeri People of the Kulin Nation, who are the Traditional Owners of the land on which we operate in Melbourne, and pay our respect to their Elders past, present and emerging. We also acknowledge and respect the Traditional Owners of lands across Australia, their Elders, Ancestors, cultures and heritage, and recognise the continuing sovereignties of all Aboriginal and Torres Strait Islander Nations.
Warning: under the liquor control reform act 1998 it is an offence; to supply alcohol to a person under the age of 18 years (penalty exceeds $7000); for a person under the age of 18 years to purchase or receive liquor (penalty exceeds $500)