Log in for prices and ordering
100% Cabernet Franc. Guiberteau’s village rouge is sourced from three parcels of old-vine Cabernet Franc (planted from 1955 to 1957) which lie on silty/sandy topsoils over limestone on the Brézé hill. Made entirely from de-stemmed grapes, this fruit-forward bottling was naturally fermented in concrete before spending 12 months in large tronconique barrels. This reverses the logic we found in the white releases, where the Moulins is elevated above villages. Romain Guiberteau clearly thought the same, hence the pricing.
We respectfully acknowledge the Wurundjeri People of the Kulin Nation, who are the Traditional Owners of the land on which we operate in Melbourne, and pay our respect to their Elders past, present and emerging. We also acknowledge and respect the Traditional Owners of lands across Australia, their Elders, Ancestors, cultures and heritage, and recognise the continuing sovereignties of all Aboriginal and Torres Strait Islander Nations.
Warning: under the liquor control reform act 1998 it is an offence; to supply alcohol to a person under the age of 18 years (penalty exceeds $7000); for a person under the age of 18 years to purchase or receive liquor (penalty exceeds $500)