Log in for prices and ordering
The youngest member of famiglia Babo, this Tuscan rosato is crafted from 100% Sangiovese sourced from a vineyard in near Vinci, on the western flank of the Chianti region. The soils are alberese—compact clay and limestone.
Very pale, dry and savoury in style, the wine had between just two and four hours of skin contact before being fermented and raised for six months in concrete tank.
We respectfully acknowledge the Wurundjeri People of the Kulin Nation, who are the Traditional Owners of the land on which we operate in Melbourne, and pay our respect to their Elders past, present and emerging. We also acknowledge and respect the Traditional Owners of lands across Australia, their Elders, Ancestors, cultures and heritage, and recognise the continuing sovereignties of all Aboriginal and Torres Strait Islander Nations.
Warning: under the liquor control reform act 1998 it is an offence; to supply alcohol to a person under the age of 18 years (penalty exceeds $7000); for a person under the age of 18 years to purchase or receive liquor (penalty exceeds $500)