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Leroux only produced only between 500 and 600 litres from this tiny parcel in 2020. The terroir in Au Dessus is rockier than the rest of the vineyard, resulting in a very mineral expression with great perfume and freshness, and less overt fat. The vines in 2020 produced tiny bunches and berries, which were fermented with 70% whole bunches. This wine is racked early from new wood into a two-year-old barrique.