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Valenciso Rioja Reserva 2016

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Valenciso Rioja Reserva 2016
Producer Valenciso
Region, Country Rioja, Spain
Bottle Size 750ml
Case Size 6
Product Code 22279-750

Valenciso's flagship Reserva is a selection of handpicked Tempranillo from the clay/limestone soils around Haro. The grapes are drawn from 17 plots spread across the villages of Villalba, Rodezno, Briones and Ollauri, all lie within a five-kilometre radius of the winery.

Part of what has been proposed as the Western Sonsierra zone (by Alberto Gil and Antonio Remesal Villar in Rioja: Vinos Silenciosos), Ollauri’s vineyards are noted for their excellent calcário soils, altitudes of up to 600 meters and Atlantic-influenced climate. All the vines are managed organically and cropped at well below the regional limits. The youngest vines that make the grade here are 60 years old.

The Reserva naturally fermented in concrete vats and the wine was then aged for 18 months in (mostly) low-toast Radoux French oak barriques. In recent vintages, 10% of the wine has also been raised in low-toast Caucasus oak, further lessening the wine’s already minimal wood influence. Following aging in barrel, the wine was transferred back to concrete vats to settle for a further 24 months before release. Luis and Carmen find the wine clarifies so well in concrete that there is no need to fine or filter the wine before bottling.

Valenciso Rioja Reserva 2016

Reviews

"The balanced, young and elegant 2016 Reserva mixes characteristics from classical and more modern Rioja reds, fruit and herbs, spicy oak and some complexity and a medium-bodied palate with very good freshness and fine tannins. It's riper than you think at 14.5% alcohol and has a pH of 3.7. It fermented in concrete and matured in French barrels for 18 months."
94 points, Luis Gutiérrez, The Wine Advocate
“Valenciso's consistently impressive Reserva hails from 15 different parcels in the villages of Briones, Haro, Ollauri, Rodezno and Villalba. Showing the elegance of the 2016 vintage, this is a very polished performance with damson and blackcurrant fruit, fine tannins and the structure and focus to age further in bottle.”
95 points, Tim Atkin, 2022 Rioja Report

Reviews

"The balanced, young and elegant 2016 Reserva mixes characteristics from classical and more modern Rioja reds, fruit and herbs, spicy oak and some complexity and a medium-bodied palate with very good freshness and fine tannins. It's riper than you think at 14.5% alcohol and has a pH of 3.7. It fermented in concrete and matured in French barrels for 18 months."
94 points, Luis Gutiérrez, The Wine Advocate
“Valenciso's consistently impressive Reserva hails from 15 different parcels in the villages of Briones, Haro, Ollauri, Rodezno and Villalba. Showing the elegance of the 2016 vintage, this is a very polished performance with damson and blackcurrant fruit, fine tannins and the structure and focus to age further in bottle.”
95 points, Tim Atkin, 2022 Rioja Report

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