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Pinot Noir and Meunier. Disgorged in March 2025. This gorgeous new(ish) Blanc de Noirs sits in the range alongside Laherte’s dazzling Blanc de Blancs Brut Nature. It’s a blend of 50% Pinot Noir from Le Breuil in the Marne Valley and 50% Pinot Meunier from the Coteaux Sud d’Épernay (Chavot and Moussy). The vins clairs fermented naturally and aged in barrel and foudre. The wine completed malolactic fermentation and was bottled without dosage to “respect fruit intensity and mineral freshness.”
This is a stunning release that combines the supple fruit of Pinot Meunier, the vinosity of Pinot Noir and the salinity of the chalky soils. It’s a beautifully vibrant and deep colour. The nose is flush with fresh summer fruit, red flowers and chalky minerals, which are mirrored on the harmonious and balanced palate. Nervy tension, tensile energy and live-wire freshness close out a very pure, mouth-watering wine.