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Here we have the confusing situation of a producer making both 1er and Grand Cru Grèves! Of course, both are great terroirs in their respective communes. The Grand Cru example grows mid-slope on the Corton hill with an ideal southeast exposition. It is widely considered one of Corton’s finest red terroirs, with soils of reddish clay peppered with a type of Jurassic limestone known as Ladoix (after the nearby village), as well as some flint. Domaine des Croix purchased their 0.55-hectare parcel of 1960-planted vines in 2009, and has farmed them organically since then. The whole-bunch component was 30% this year, adding lift and fresh, savoury notes that balance the wine’s deep, bloody and iron-flecked fruit. Compact and rich in dry extract, this beautiful wine will repay 10-20 years aging of aging, but is already so impressive.